What To Eat-Marion Nestle
Respected nutritionist Marion Nestle offers this indispensable guide to translating product labels and marketing jargon (what is "Certified Organic," exactly?), and offers sensible advice seasoned with a pinch of humor on which food trends to embrace and which to beware.
Publisher: North Point Press 2006 611 pages
USED PAPERBACK in Very Good condition with scattered underlining on about 20 pages